Food

  • Buttermilk Fried Chicken

    I am going through a buttermilk kick right now. I found that it works well with fried chicken. Honestly, I haven’t had fried chicken since my pregnancy. Yeah, pretty crazy… but I was just craving it so badly the other day, so I made some! They turned out super juicy on the inside, yet crispy on the outside. So delicious! They are flavorful with the spices and the cayenne pepper gives it a good kick. Elsie loves this recipe and had 1 whole drumstick! Then I made more, and tried baking it. I prefer the deep fried method, but I will include both below. I feel that the deep fried…

  • The Best Buttermilk Biscuits

    Today, I am so exited to share my homemade buttermilk biscuit recipe, and as you can see so is my little one. It is so fluffy and soft with just the right amount of crisp. These taste best when eaten warm and they are so deliciously irresistible fresh out of the oven! The hubby ate 5 right off the rack, and Elsie – my 15 month old – had an entire biscuit to herself. These disappear very quickly and you could try saving some for later… but honestly they might be gone. Since this recipe only calls for a few ingredients, I would recommend getting some good quality ones if…

  • Korean inspired Galbi-jjim 갈비찜 – Braised Beef Short Ribs

    I’ve been having korean food cravings lately. To satisfy my brain and tummy, here is my inspired take on Galbi-jjim- korean braised beef ribs. It is so delicious and tender. When I was pregnant with Elsie, I would constantly crave for Korean food, especially ramen and spicy food. At some point, I had to control myself. It was an extremely wonderful time – while it lasted. Making this dish with 3 pounds of rib meat, I added many more (optional) ingredients as shown in the picture below. After this, I came up with a more manageable amount using just 1 pound of meat, and it was a lot easier to…

  • Hawaiian Inspired Garlic Shrimp

    I’ve been having some nostalgic feelings of our Hawaii home. Hawaii is always my happy place, as this is where I met the love of my life. During this time of uncertainty, I’m grateful to be able to spend time with the hubby and my little one. I’ve also been finding some comfort through cooking. I know this is not an easy time for everyone, and I feel the same way. Although temporary, let me take you guys through this scrumptious Hawaiian inpired shrimp recipe! I hope you guys enjoy it!  Time: 20 minutes Ingredients 1/2 pound Shrimp (about 11-12 shrimps. It is best to use fresh shrimp, I bought…

  • Super Easy Coconut Chia Seed Pudding

    Chia seeds are healthy, delicious, and a good source of fiber. This recipe is perfect for a snack, breakfast, dessert, or smoothie. You can have it cold or hot and eat this with fruits, nuts, oatmeal or sweet potato – basically anything you like=) You can combine this with oats as a great breakfast on-the-go for the next morning. I like to eat mine warm with sweet potato. You can spice it up with a dash of cinnamon, honey, and/or vanilla extracts. Time: 35 mins Ingredients 1 can coconut milk (13.66 fl oz, 403 ml, about 1 1/4 cup) 1 can of water ( use same amount as coconut milk,…

  • Easy Garlic Basil Pesto Recipe

    If you are a garlic lover, you’ll love this recipe! =) It’s also been professionally tested by my 1 year old, and was given a big smile and a stuffed green face of approval. Yay! I’ve made this a few times now, Elsie – my little one – loves it! It is super easy to put together and tastes best fresh (though it can be stored in the fridge for up to 2 nights in a tight sealed container). I would recommend getting the freshest ingredients possible for this recipe. Time : 15 minutes Ingredients 1/2 cup of nuts (Most recipes call for pine nuts, which is a good option,…

  • chocolate chip muffins

    Moist Semi-Sweet Chocolate Chip Muffins

    Hello! I’m going to share an extremely mouth watering recipe today. There is no turning back. I made this several times already, and many times when I was pregnant. It was all the cravings. Luckily, I had all the ingredients needed for this yummy treat at home, so of course I went ahead and baked a batch. This recipe is my “healthy” version for sweet cravings. I added coconut oil and less sugar. Time: 40 Minutes This recipe makes about 12 cupcakes. Ingredients: 3/4 cups flour 1/2 cup cocoa powder (unsweetened) 1/4 tsp salt 1/2 tsp baking soda 3/4 tsp baking powder 1/4 – 1/2 cup brown sugar ( I…

  • How to make Easy Apple Turners

    Hello! Let me introduce you to one of my all time favorite recipes – apple turnovers! What better way than to make some delicious apple turners for a snack, family gatherings, or the holidays! This recipe is super easy and only requires a few ingredients. Random fact – this is actually my first time making this recipe, and I have to say it turned out so tasty! Thumbs up for experimenting! I would recommend buying some good quality puff pastries, or you can also make them if you have a lot of time. Buying it just makes it easier personally. You can get the puff pastries at most grocery stores,…

  • How to make Banana Bread

    Banana bread is a classic! It’s great for a snack, bringing to potlucks, celebrating the holidays, and also breakfast! This recipe is super easy, it’s just the baking time that takes a little longer. Kai and I wanted to make this recipe for breakfast, so we added less sugar, but I have measured out an estimate below for those that want it sweeter. Feel free to add a little more or a little less sugar=) I also added yogurt to make the bread more moist, you can also use sour cream or buttermilk, or just milk. The banana bread is currently baking in the oven as I am writing this…

  • How to make an Oatmeal Papaya Bowl

    Fruit bowls are such a cute and fun way to spice up a meal, whether it’s just for a snack or for breakfast. After living in Hawaii for some time, I’ve grown to love fruit bowls and papayas! Papayas are pretty cheap in Hawaii, and sometimes I could get them homegrown. Kai and I almost had one every other day! We’ve been so spoiled! Since moving back to the bay, papayas are quite expensive, so buying it feels like such a treat! Today I’m going to share with you how to make a breakfast papaya bowl. You can put oatmeal, acai, pudding, and any addition you like. I will be…